15 Reasons Why You Should Eat Garlic

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15 Reasons Why You Should Eat Garlic

Updated August 7, 2010
1 minute read

Garlic has been scientifically proven to help with a variety of medical problems and is an amazing healing agent. Adding garlic into your diet or increasing your garlic intake is an excellent way to maintain good health and fight disease.

1. Garlic is a natural immune booster. It helps fight sickness and disease.

2. It is excellent at helping to stave off the common cold, bronchial coughs and asthma and can help decrease their length and severity.

3. Garlic is a fantastic cancer fighter. It has been proven to reduce cancer cells and tumours and slow or even halt the spread of cancer. It is especially good for bladder, stomach, breast and prostate cancer.

4. Eating garlic regularly lowers cholesterol levels.

5. Garlic helps to stop heart disease. Not only does it help to make the blood vessels more flexible, it also lowers cholesterol levels. Both major causes of heart disease.

6. Garlic thins the blood, which helps to lower blood pressure and helps to stop clots from forming.

7. Garlic helps to break down and prevent gallstones, bladder stones and kidney stones

8. When consumed by pregnant women, it can help decrease the risks of pre-eclampsia. In addition, it can help increase the birth weight of babies at risk of being born too small.

9. Garlic helps to improve memory and brain function.

10. Garlic has excellent antiseptic properties. Putting garlic on wounds and pimples will help them to heal faster and prevent infection.

11. Garlic has amazing anti-bacterial, anti-viral and anti-fungal properties. It helps to fights infections by stimulating T-cells. It can be used to fight internal parasites, yeast and Candida Albicans infections.

12. Garlic purifies the blood.

13. When in need of a laxative, try eating some garlic. Eating garlic regularly can help keep you regular.

14. Garlic helps to control flatulence and helps with digestion and stomach upsets.

15. Many insects do not enjoy the taste of garlic. Eating garlic during the summer months can help decrease the amount of insect bites one receives.

Garlic works best when eaten raw. However, it does have a pungent smell, which many do not enjoy. For those who do not want to have garlic breath, try eating some parsley, an apple or a slice of lemon after consuming the garlic.

Garlic is an amazing infection and disease fighter but is not a cure all. It can help to reduce and fight sickness and health issues but is not a substitute for proper medical help when one is very sick. Adding a garlic supplement to your diet or simply increasing the amount of garlic you put on your food is a great way to help maintain good health. Those with upcoming operation, taking certain medication like high blood pressure pills or with certain medical conditions where the thinning of the blood would not be helpful, should speak to their Doctor before increasing their garlic intake.

Souces:

http://www.worldwidehealth.com/health-article-The-Natural-Healing-Powers-of-Garlic.html

http://www.greeksforchrist.org/ch-6.htm

http://hubpages.com/hub/Garlics-Healing-Properties

http://www.earthclinic.com/Remedies/garlic.html